Recalls.ie

Undeclared allergen sulphites in a batch of Palm Sugar

Royal Orient Palm Sugar is being recalled due to the undeclared presence of sulphur dioxide, which poses a risk to consumers with allergies or intolerances to sulphites. The affected product is a 1 kg pack with a specific batch code.

Undeclared allergen sulphites in a batch of Palm Sugar
Brand
Royal Orient
Product
Palm Sugar
Batch codes
2026.A23
Best before
01/10/2026
What to do
Consumers who are allergic to or intolerant of sulphites should not eat the implicated batch.

Undeclared allergen sulphites in a batch of Palm Sugar

Friday, 24 July 2026

Alert Summary
Allergy Alert Notification: 2026.A23
Allergen(s): Sulphur Dioxide and Sulphites
Product Identification: Royal Orient Palm Sugar; pack size: 1 kg
Batch Code Best-before date: 01/10/2026
Country Of Origin: Thailand

Message:

The above batch of Royal Orient Palm Sugar contains sulphur dioxide which is not declared in the list of ingredients. This may make the batch unsafe for consumers who are allergic to or intolerant of sulphites, and therefore, these consumers should not eat the implicated batch. The affected batch is being recalled.

A tub of Royal Orient Palm Sugar

Frequently asked questions

Is Palm Sugar being recalled in Ireland?

Yes. Royal Orient Palm Sugar is being recalled due to the undeclared presence of sulphur dioxide, which poses a risk to consumers with allergies or intolerances to sulphites. The affected product is a 1 kg pack with a specific batch code.

Why is Palm Sugar being recalled?

The recall relates to a allergen hazard. Royal Orient Palm Sugar is being recalled due to the undeclared presence of sulphur dioxide, which poses a risk to consumers with allergies or intolerances to sulphites. The affected product is a 1 kg pack with a specific batch code.

What should I do if I have this product?

Consumers who are allergic to or intolerant of sulphites should not eat the implicated batch.

Which batches of Palm Sugar are affected?

The affected batch codes are: 2026.A23.

Source: Food Safety Authority of Ireland, published 24 July 2026 · Last checked 24 July 2026
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