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Undeclared mustard and celery in a batch of Diggers Chicken Curry and Chips

A batch of Diggers Chicken Curry & Chips is being recalled due to undeclared mustard and celery in the ingredients. This poses a risk for consumers with allergies to these ingredients.

Undeclared mustard and celery in a batch of Diggers Chicken Curry and Chips
Brand
Diggers
Product
Chicken Curry & Chips
Batch codes
L26032001
Best before
19.09.2027
What to do
Consumers who are allergic to or intolerant of celery and/or mustard should not eat the implicated batch.

Undeclared mustard and celery in a batch of Diggers Chicken Curry and Chips

Thursday, 16 July 2026

Alert Summary
Allergy Alert Notification: 2026.A20
Allergen(s): Celery and mustard
Product Identification: Diggers Chicken Curry & Chips; pack size: 1kg
Batch Code L26032001; best-before date: 19.09.2027
Country Of Origin: China

Message:

The above batch of Diggers Chicken Curry & Chips contains celery and mustard which are not declared in the list of ingredients. This may make the batch unsafe for consumers who are allergic to or intolerant of celery and/or mustard and therefore, these consumers should not eat the implicated batch. The affected batch is being recalled. 

A box of Diggers Chicken Curry & Chips

Frequently asked questions

Is Chicken Curry & Chips being recalled in Ireland?

Yes. A batch of Diggers Chicken Curry & Chips is being recalled due to undeclared mustard and celery in the ingredients. This poses a risk for consumers with allergies to these ingredients.

Why is Chicken Curry & Chips being recalled?

The recall relates to a allergen hazard. A batch of Diggers Chicken Curry & Chips is being recalled due to undeclared mustard and celery in the ingredients. This poses a risk for consumers with allergies to these ingredients.

What should I do if I have this product?

Consumers who are allergic to or intolerant of celery and/or mustard should not eat the implicated batch.

Which batches of Chicken Curry & Chips are affected?

The affected batch codes are: L26032001.

Source: Food Safety Authority of Ireland, published 16 July 2026 · Last checked 19 July 2026
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