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Presence of peanuts in batches of Donegal Catch 4 Atlantic Salmon

Donegal Catch is recalling batches of 4 Atlantic Salmon Fillets in a Barbeque Spiced Marinade due to the presence of peanuts, which are not declared in the ingredients. This may pose a risk to consumers with peanut allergies.

Presence of peanuts in batches of Donegal Catch 4 Atlantic Salmon
Brand
Donegal Catch
Product
4 Atlantic Salmon Fillets in a Barbeque Spiced Marinade
Batch codes
L22024304 (SNFIIR), L22024326 (SN), L22024352 (SN)
Best before
Sep 2025, Oct 2025, Nov 2025

Presence of peanuts in batches of Donegal Catch 4 Atlantic Salmon Fillets in a Barbeque Spiced Marinade

Monday, 10 February 2025

Alert Summary
Allergy Alert Notification: 2025.A02
Allergen(s): Peanut
Product Identification: Donegal Catch 4 Atlantic Salmon Fillets in a Barbeque Spiced Marinade
Batch Code Please see table below for batch details.
Country Of Origin: Ireland

Message:

The below batches of Donegal Catch 4 Atlantic Salmon Fillets in a Barbeque Spiced Marinade contain peanut residue in the garlic powder which is not declared in the list of ingredients. This may make the batches unsafe for consumers who are allergic to or intolerant of peanuts.

Product name Batch code Best before date
Donegal Catch 4 Atlantic Salmon Fillets in a Barbeque Spiced Marinade L22024304 (SNFIIR) Sep 2025
L22024326 (SN) Oct 2025
L22024352 (SN) Nov 2025

 

Front of Pack: Donegal Catch 4 Atlantic Fillets in a Barbeque Spiced Marinade

Frequently asked questions

Is 4 Atlantic Salmon Fillets in a Barbeque Spiced Marinade being recalled in Ireland?

Yes. Donegal Catch is recalling batches of 4 Atlantic Salmon Fillets in a Barbeque Spiced Marinade due to the presence of peanuts, which are not declared in the ingredients. This may pose a risk to consumers with peanut allergies.

Why is 4 Atlantic Salmon Fillets in a Barbeque Spiced Marinade being recalled?

The recall relates to a allergen hazard. Donegal Catch is recalling batches of 4 Atlantic Salmon Fillets in a Barbeque Spiced Marinade due to the presence of peanuts, which are not declared in the ingredients. This may pose a risk to consumers with peanut allergies.

Which batches of 4 Atlantic Salmon Fillets in a Barbeque Spiced Marinade are affected?

The affected batch codes are: L22024304 (SNFIIR), L22024326 (SN), L22024352 (SN).

Source: Food Safety Authority of Ireland, published 10 February 2025 · Last checked 5 August 2026
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